Sainsbury's expands green fleet

3rd June 2013


Related Topics

Related tags

  • Transport ,
  • Retail and wholesale ,
  • Energy ,
  • Mitigation

Author

IEMA

UK supermarket chain Sainsbury's is set to save more than 2,000 tonnes of carbon each year after upping the number of dual-fuel vehicles in its delivery fleet

The retailer, which operates more than 1,000 stores across the UK, has confirmed it expects to cut emissions from its deliveries in the South West by 2,090 tonnes each year, after expanding its green fleet from 30 to 51 vehicles.

Sainsbury’s was the first UK supermarket to trial daily food deliveries with a lorry powered by biomethane harvested from landfill sites in 2008. The firm has been gradually building up its dual-fuel fleet, which runs on biomethane and diesel, and is now building a permanent biomethane fuelling station at its distribution centre in Bristol.

The dual-fuel lorries emit up to 25% less carbon than traditional diesel-fuelled lorries and continuing to expand its fleet will play a key role in the supermarket chain meeting its pledge to cut emissions from transporting goods between its depots and stores by 35% by 2020.

“We set ourselves a very stretching target for carbon reduction in our transport fleet, so we are always looking for ways to reduce our impact on the environment while improving efficiencies,” confirmed Nick Davies, Sainsbury’s head of transport operations.

“Our trial of dual-fuel was very successful and gave us the confidence to extend the fleet to become one of the largest in the country. Our early adoption of this technology is helping to significantly reduce CO2 emissions and future proof our fuel supply, which are both fundamental to the long-term sustainability of our business.”

The dual-fuel project receives no government funding or subsidies and has been expanded slowly to ensure that the economic benefits match the environmental ones, a spokeswoman confirmed.

Alongside investing in dual-fuel vehicles to cut carbon, Sainsbury’s has cut nearly 5 million miles from its logistics journeys over the last three years, the equivalent of 5% of total distances travelled, and back hauls food waste and recyclable materials to its distribution facilities.

In 2011, Sainsbury’s pledged to invest £1 billion by 2020 in improving its impacts on the environment and society. The firm has set targets to cut the absolute carbon emissions of its operations by 30% by 2020, compared with 2005 and by 50% by 2030.

Subscribe

Subscribe to IEMA's newsletters to receive timely articles, expert opinions, event announcements, and much more, directly in your inbox.


Transform articles

Weather damage insurance claims hit record high

Weather-related damage to homes and businesses saw insurance claims hit a record high in the UK last year following a succession of storms.

18th April 2024

Read more

The Scottish government has today conceded that its goal to reduce carbon emissions by 75% by 2030 is now “out of reach” following analysis by the Climate Change Committee (CCC).

18th April 2024

Read more

The Science Based Targets initiative (SBTi) has issued a statement clarifying that no changes have been made to its stance on offsetting scope 3 emissions following a backlash.

16th April 2024

Read more

While there is no silver bullet for tackling climate change and social injustice, there is one controversial solution: the abolition of the super-rich. Chris Seekings explains more

4th April 2024

Read more

One of the world’s most influential management thinkers, Andrew Winston sees many reasons for hope as pessimism looms large in sustainability. Huw Morris reports

4th April 2024

Read more

Alex Veitch from the British Chambers of Commerce and IEMA’s Ben Goodwin discuss with Chris Seekings how to unlock the potential of UK businesses

4th April 2024

Read more

Regulatory gaps between the EU and UK are beginning to appear, warns Neil Howe in this edition’s environmental legislation round-up

4th April 2024

Read more

Five of the latest books on the environment and sustainability

3rd April 2024

Read more

Media enquires

Looking for an expert to speak at an event or comment on an item in the news?

Find an expert

IEMA Cookie Notice

Clicking the ‘Accept all’ button means you are accepting analytics and third-party cookies. Our website uses necessary cookies which are required in order to make our website work. In addition to these, we use analytics and third-party cookies to optimise site functionality and give you the best possible experience. To control which cookies are set, click ‘Settings’. To learn more about cookies, how we use them on our website and how to change your cookie settings please view our cookie policy.

Manage cookie settings

Our use of cookies

You can learn more detailed information in our cookie policy.

Some cookies are essential, but non-essential cookies help us to improve the experience on our site by providing insights into how the site is being used. To maintain privacy management, this relies on cookie identifiers. Resetting or deleting your browser cookies will reset these preferences.

Essential cookies

These are cookies that are required for the operation of our website. They include, for example, cookies that enable you to log into secure areas of our website.

Analytics cookies

These cookies allow us to recognise and count the number of visitors to our website and to see how visitors move around our website when they are using it. This helps us to improve the way our website works.

Advertising cookies

These cookies allow us to tailor advertising to you based on your interests. If you do not accept these cookies, you will still see adverts, but these will be more generic.

Save and close