Change agents at work: Turning trash into treasure
Andrew Maguire, health, safety and environment manager at Kepak Convenience Foods, reveals how he cut waste to landfill and created a £250k revenue streamRealising our waste isn’t actually waste, but another firm’s raw material, has been the real key to the successes I’ve had in helping my company, Kepak Convenience Foods, redirect hundreds of tonnes o
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Dr Parag Khanna, founder of FutureMap, talks to Chris Seekings about how climate change, mass migration, globalisation and other powerful trends will force us to reimagine the world map
Professionals working in environment and sustainability know it’s impossible to predict the future, especially relating to trends in our sector. With that in mind, I asked IEMA members to send me their thoughts on what we can expect to see in 2023 – a steep challenge.
IEMA has been working with the UK Business and Biodiversity Forum, the RSPB, the Aldersgate Group and the International Chamber of Commerce to create a Nature Positive Business Pledge.